Sometimes you get home at night and you're so hungry you don't even want to take the time to order out. And there's no need to, thanks to this delicious and tangy tri-color pasta salad recipe. This ...

When making colored pasta, don't add water: add more of your puree instead. Why the dark photo? Because, well, even I forgot how long it takes to make fresh pasta; I made four pounds of pasta, and by ...

•1 pound tri-color macaroni •8 ounces mozzarella cheese •1/2 cup cherry tomatoes •1/2 small red onion •1 can (6 ounces) black olives •1 cup green olives with pimentos •Sauce: •1 cup extra-virgin olive ...