MACON, Ga. — If you would like to add something green to your holiday meal, we have a simple and savory salad recipe that you and the whole family can enjoy. Author and cook Suzanne Johnson tells us ...

This is a hearty yet light soup packed with fiber and plant-based protein and is made with pureed broccoli, which is cooked with toor or moong dal and is topped with black pepper and cream. It is a ...