Advancements in technology always lean towards convenience. Gone are the days of calling a phone operator or using a cable to plug in your sketchy dial-up internet. These advancements also extend to ...

It must be made of a magnetic metal. Induction ranges require cookware that has magnetic properties. Why? Induction cooktops facilitate heat conduction by creating an electromagnetic field underneath ...

As a former chef and the expert who’s covered ranges and cooktops for the past seven years at Consumer Reports, I’m often asked what I have in my own kitchen. It’s with a sigh, and a tinge of ...

In 1956, Frigidaire, then part of General Motors, created a “Kitchen of the Future” exhibition, featuring auto-dispensing ingredients controlled by recipes fed into IBM computers. The marble ...

As Insane Clown Posse once wondered, “magnets, how do they work?” The miracle scientific phenomenon of electromagnetism is the basis for something else seemingly unaccountable: induction cooking.

An induction stove is typically faster and more energy efficient than using an electric stove, but it isn't perfect. Here's what you need to know when buying one. Jon Reed Managing Editor Jon covers ...

In an era of inflation and runaway energy costs, induction ranges are gaining new attention. A special type of electric range, an induction range uses magnetic coils, located below the ceramic glass ...