There are many recipes for butternut squash soup, but this velvety puree of sweet squash, aromatic vegetables and cozy herbs is my go-to. It’s thick, rich, and brimming with hearty winter squash, ...

Are you here to see if you can get some answers about what is yellow squash? You’re in the right place! At first glance, you might think that it’s yellow zucchini, but it’s actually a different ...

A: After harvesting, cure winter squash (except for the acorn types) at a temperature of 80 to 85 degrees and a relative humidity of 80 to 85 percent. Curing helps to harden the skin on winter squash ...

There are so many factors involved in the shelf-life of pumpkins and other winter squash that the simple question, “can I eat this pumpkin?” is difficult to answer. Pumpkins that have been cured and ...

What’s the best way to cut hard-skinned winter squash? It’s a question readers have asked plenty of times. With Thanksgiving just a few weeks away, a squash dish deserves a spot on your holiday table.

Taylor and Danny demonstrate how to return a serve in squash ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...

• Be careful when slicing a squash in half. The round fruit can roll, said Taylor Dougherty, "especially on the big hard squashes." • To help your squash survive storage, keep at least an inch of vine ...