Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest Bakery and Café in Ames by grinding wheat into their flour. “We get bags of wheat delivered, and ...

SARASOTA — Situated in a quiet corner of the shopping plaza near the intersection of Siesta Drive and South Osprey Avenue, two Toronto natives and bread makers are kneading their way into the kitchens ...

With weekly production averaging 1,300 croissants, 1,500 cookies and scones and 2,500 pieces of bread ranging from buns to baguettes and seven different kinds of sourdough breads, you could say Tatton ...

A bakery in Petaluma was recently listed as one of the best places to get bread in the United States, according to food website Mashed. Della Fattoria was named in a feature on “Where To Get The ...

Humans have been eating bread in some form for centuries. But modern bread is a far cry from the bread of the past. In its sliced bread form, it often contains so many more ingredients than the kind ...

Katie Beth Swart has a knack for finding different ways to share her sourdough bread with more people. What started out as giving home-baked bread to friends grew into selling loaves at roadside ...

A Manitoba couple is reviving the use of wild yeast in bread-making after rediscovering techniques used by a ...

Whether you're a seasoned baker or just starting your bread-making journey, if you're in the market for a new machine, you've come to the right place. We've done the heavy lifting for you, scouring ...

Panera Bread is shuttering a bread-making facility in Ontario, laying off 77 people in April as it shifts the work to another provider elsewhere in California. The closure and layoffs were noted in a ...