Fresh sweet corn and summertime just go together! This is how I process and put mine up. Watch the video for the particulars. 🌽🌽🌽 | Kimmy's Southern Cooking

The U.S. grows over 90 million acres of corn a year, and 99% of it isn't the kind that humans eat on the cob. So how can you tell the difference b/t Sweet Corn (the kind people eat) vs Field Corn (the kind used to make cow feed)? Reid Fishering of Mountain Quality Farms shares the secret. | Western Growers