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CRISPY FISH FILLET Recipe: • 500g Cream Dory • 1/2 cup all purpose flour • 1/4 cup breading mix • 1 egg • 1/2 cup breadcrumbs • 1/4 tsp black pepper Garlic sauce: • 1/4 cup mayonnaise • 1-2 tbsps garlic (minced) • 1 tbsp vinegar • 1-2 tbsp water • 1 tsp brown sugar • salt and pepper to taste 1. In a bowl, combine flour, breading mix, and black pepper. Stir to combine. 2. Slice cream dory into stick shape about 1-2 inches thick. 3. Coat cream dory with flour, beaten egg, and bradcrumbs. 4. Fry un