This is my version of cooking the famous Balbacua recipe. I used cow's feet and skin. I boiled it for more than 4 hours to extract the taste of the meat. You can use pressure cooker here but you can not achieve the best taste if you do so. Slow cooking is still the best way to cook this recipe. This is a special request by some viewers. Let's cook. Hi, I am Mang Peps, a former chef of a very famous restaurant here in Metro Manila. Been a chef for more than half of my life. Now that I retired fro
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This is my version of cooking the famous Balbacua recipe. I used cow's feet and skin. I boiled it for more than 4 hours to extract the taste of the meat. You can use pressure cooker
This is my version of cooking the famous Balbacua recipe. I used cow's feet and skin. I boiled it for more than 4 hours to extract the taste of the meat....
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Balbacua Recipe
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113K views · 2.7K reactions | This Cebuano dish was inherited from the Spaniards a long time ago. But there are also other versions in other provinces like Cagayan de Oro, Bohol and Davao. Please visit my blog for the written recipe here: https://www.panlasangpinoymeatrecipes.com/balbacua.htm #Balbacua #OxFeet | Panlasang Pinoy Meaty Recipes | Facebook
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113K views · 2.7K reactions | This Cebuano dish was inherited from the Spaniards a long time ago. But there are also other versions in other provinces like Cagayan de Oro, Bohol and Davao. Please visit my blog for the written recipe here: https://www.panlasangpinoymeatrecipes.com/balbacua.htm #Balbacua #OxFeet | Panlasang Pinoy Meaty Recipes | Facebook
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Balbacua mo dha para Sabado:) Familiar ba kayo sa Balbacua na popular sa Visayas lalo na sa Bohol at Cebu? Ingredients: Beef feet or skin Garlic Red and White Onions Lemongrass Long green chili Ginger Achuete powder Beef broth Beef bouillon cube Hondashi granules Crushed peanuts Peanut butter (optional) Butter (optional) Green Onions Salt Fish sauce Coconut vinegar Whole and ground black pepper Water Cooking Oil Slurry (cold water & cornstarch) Procedure: Boil beef feet or skin with salt, after
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Balbacua mo dha para Sabado:) Familiar ba kayo sa Balbacua na popular sa Visayas lalo na sa Bohol at Cebu? Ingredients: Beef feet or skin Garlic Red and White Onions Lemongrass Long green chili Ginger Achuete powder Beef broth Beef bouillon cube Hondashi granules Crushed peanuts Peanut butter (optional) Butter (optional) Green Onions Salt Fish sauce Coconut vinegar Whole and ground black pepper Water Cooking Oil Slurry (cold water & cornstarch) Procedure: Boil beef feet or skin with salt, after
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Balbacua mo dha para Sabado:) Familiar ba kayo sa Balbacua na popular sa Visayas lalo na sa Bohol at Cebu? Ingredients: Beef feet or skin Garlic Red and White Onions Lemongrass Long green chili Ginger Achuete powder Beef broth Beef bouillon cube Hondashi granules Crushed peanuts Peanut butter (optional) Butter (optional) Green Onions Salt Fish sauce Coconut vinegar Whole and ground black pepper Water Cooking Oil Slurry (cold water & cornstarch) Procedure: Boil beef feet or skin with salt, after
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