Basque Cheesecake 😍 If you’ve never tried a Basque cheesecake before you need to make this asap! 🙌 It’s light, vanilla-y, and super creamy, with a rich caramelised top! Think caramel and brown butter 🤤 It’s so much easier to make than you might think, with only 6 ingredients and you don’t even have to worry about making it look pretty, because the rustic look is part of it’s character 🔌🤤 Sound on for full instructions 🔉 All you need is: 600g cream cheese, room temp 225g caster sugar 1 tbsp

Indulge in the sweeter side with this extra-creamy Basque cheesecake. Originating from Basque Country in Spain, this burnt-top cheesecake is visually stunning and incredibly flavorful, all with no crust to get in the way. See and shop the recipe: https://tasty.co/recipe/classic-basque-cheesecake | Tasty

Basque Cheesecake | Tasty

No crust? No problem! 🍰 Created in San Sebastian, Spain, more than three decades ago, Basque cheesecake is a one-of-a-kind dessert like no other. For every slice of our Classic Basque Cheesecake purchased until July 29th, 2023 we are donating $0.25 to Feeding America . | The Cheesecake Factory

📣 NEW RECIPE 📣 With this recipe, a gorgeous, creamy, Basque Cheesecake is EASY for anyone to make! https://www.recipetineats.com/basque-cheesecake/ | RecipeTin