Every delicious dish starts with a good broth 💚. This simple chicken broth is made from just chicken carcass and water — nothing fancy, but it’s so flavourful. Blanch the bones first, simmer gently, and you’ll have a clear golden broth ready to use 🌟. Keep it in the fridge or freeze in portions. With broth on hand, cooking becomes quick, simple, and stress-free — perfect for soups, gravies, stir-fries, or noodle dishes 🥢. 🌟 Send a Star to support my homecooking journey — every star keeps me