Chinese Cake Noodles is an addictive dish with crispy noodles smothered in a thick savory sauce with fried local vegetables. It has been on the menus of many local Chinese restaurants and is always a must have when eating with the ohana. #cakenoodles #crispynoodles #chinese Ingredients: 1 lb fresh ramen noodles (Hong Kong egg noodles) 8 tbsp oil (divided) 1/2 sweet onion 1 Hāmākua Ali‘i mushroom (King Oyster Mushroom) 1 carrot 1 zucchini 1/2 cup red bell peppers 2 cups baby bok choy 3 cups chick

Traditional Chinese Sponge Cake | Foodie

Double birthday wishes! A creative Chinese baker made a birthday cake in the shape of a bowl of "longevity noodles," which are eaten in China on birthdays and carry the wish of living a long and happy life. | VideoChina