How To Make Counter Model Cake Chocolate jelly Cake Design | Top Cake Master

3.9K views · 146 reactions | Recipe⬇️⬇️ Faux Modelling Chocolate/ Modelling Paste using Fun Cakes Deco Melts from @the_cake_decorating_co 1 bag of Deco Melts (250g) 175g Fractal Glucose Syrup I also add 80g of The Sugar Paste Fondant Mix together as the video shows and leave to set in the cling film #modellingchocolate #modellingpaste #caketopper #ad | Jinny's Cakes Bakes & Decorates | Facebook

I use double the chocolate to corn syrup and then a third of the full amount for the fondant Eg 500g Callebaut White Chocolate 250g Corn Syrup (you can buy this on Amazon or in any Asian store) The total of this together is 750g so I added 250g Fondant. You can add less if you want but this is the amount I like. I use the fondant because it adds a stretchiness and soaks up any excess oil. #cake #modellingchocolate #chocolate #ad | Jinny's Cakes Bakes & Decorates

13 reactions · 19 comments | Chocolate flowers that I made for my...

Easy Chocolate Flowers for cakes and cupcakes! 💐🌸🌺🌼 Impress your friends and family with this simple technique: 1️⃣ melt candy melts 2️⃣ paint petal shapes on parchment strips 3️⃣ let them set with a slight curve 4️⃣ add a contrasting color (if you want) 5️⃣ use them to decorate cakes, cupcakes, or any other dessert you’d like! #sugarhero #candymelts #candymelt #wiltoncakes #hocolateflowers #cupcakedecorating #cakedecorating #cakedecoration | SugarHero Dessert Recipes

This is how roses are made with modeling chocolate! | MetDaan Creative