2.2M views · 5.4K reactions | Easy Chicken Adobo Recipe Adobo is a very popular Filipino dish. It is done by stewing chicken—or any other meat—in vinegar and soy sauce. It is known for its distinct scent and flavor and becoming a very popular dish all over the world. There are so many versions of Adobo in different provinces. Today, I'm gonna share my own version. | Yummy Kitchen | Facebook

RECIPE HERE: https://therecipecritic.com/chicken-adobo/ CHICKEN ADOBO is a tangy, salty, sweet, and spicy Filipino dish. This meal is easy to make and requires just a few simple ingredients. It’s sure to become a family favorite! | Tried and True Recipes

Don’t eat chicken before you see this recipe | My CookBook

13K views · 271 reactions | You won’t believe this recipe. Only three ingredients and it’s delicious | My CookBook | Facebook

Pancit Bihon recipe for the holidays! Get the full recipe: https://lolakusinera.com/easy-pancit-bihon-recipe/ YouTube version: https://youtu.be/zSVOTM41nJs INGREDIENTS 2 tbsp canola oil 3-4 pieces Chinese sausage (chorizo de bilbao) cut into strips 1 medium onion chopped 5 cloves garlic minced 1 lb pork belly (or any cut) cut into strips 1 piece Knorr Chicken Cube 1 tsp ground pepper or to taste water as needed 1 medium carrot cut into strips 1 tbsp soy sauce 1 small red bell pepper cut into str